Saturday, September 20, 2014

Quick Spicy Spaghetti With Country Sausage & Basil....For Spicy Food Lovers!!



Boy I tell you this recipe is pure heaven. I had to import this type of spaghetti from Italy because Greeks don't eat hot spaghetti and cannot find them in the market. They already contain the chili inside and that is why they are orange!! In fact you can just boil and eat them neat with your favourite grated cheese but...
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Tuesday, September 16, 2014

New Shortcrust Pastry Tart My Way....Simply Delicious....A Small Piece Takes You A Long Way In To Heaven





I have already given a recipe on  shortcrust pastry in my previous posts but this one, due to a mistake of mine, came out faaaaantastic. I put 400 gm of butter instead of 600 I mention in my previous recipe.

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