Thursday, January 30, 2014

Breakfast Baking Powder Biscuits.


Breakfast Baking Powder Biscuits are for Americans as easy as saying 1 - 2 - 3. This recipe comes from an older edition of Betty Crocker's cook book and I would like to share it with you who would like something different for breakfast instead of toast, or croissants....

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Wednesday, January 29, 2014

Pork Cubes In Bordeaux Wine And Porcini Sauce On Semolina



Pork Cubes in Bordeaux wine and porcini sauce is a dish you could prepare for Sunday. The combination of the Bordeaux wine with the Porcini gives a very special taste which goes with everythng including french fried potatoes, rice, pasta, mashed potatoes, semolina, polenta or just by itself....
Read more! Read more: http://www.blogdoctor.me/2007/02/expandable-post-summaries.html#ixzz1QI9F1mh2