Your Dreams Coming True In The Kitchen

Bain Marie (Pyrex Bowl With Lid) Karahi For Indian Cooking G ood morning my friends! Hope you have a nice week end ...we are well into autumn and the weather is getting cooler by the day. I prefer the cold since I tend to have more ideas on cooking cold weather foods as opposed to summer, Boy I tell you!! I really had a problem this past summer trying to find light meals and salads because I like none of them. I love calories!! Greasy food!! Fat!! You would say Yech!! but in the 7 billion people around this globe there must be other people like me!! Not that I am looking down upon you guys, my friends and relatives but that's me and that is why I like blogging...it gives me an opportunity to express my feelings, my likes, dislikes. It relaxes me. God only know how much relaxation I need...... I just would like to share with you, how so very important it is to have the right equipment. There still are a few other things I need but slowly I'll get there.  People say...

Denis Papin The First Pressure Cooker " Denis Papin (22 August 1647 - c. 1712) was a French -born physicist , mathematician and inventor , best known for his pioneering invention of the steam digester , the forerunner of the steam engine and of the pressure cooker . Papin invented the pressure cooker in 1679, but it took another 200 years to become a kitchen appliance. Read more: How High Pressure Cookers Work | eHow.com http://www.ehow.com/info_8194275_high-pressure-cookers-work.html#ixzz1dHdR5CTf A pressure cooker is an airtight cooking vessel that uses basic physical principles to cook food in a fraction of the ordinary time. Pressure cookers use the fact that water can be heated well above its normal boiling point if it's in a sealed container that keeps steam inside and allows steam pressure to build beyond normal atmospheric pressure. Pressure cookers consist of a base, interior steaming rack, locking lid, vent tube and pressure regulator. Re...